Rubbed Down Pork Chops

Rubbed Down Pork Chops


"Pork chops rubbed down with minced garlic, garlic powder, salt, and pepper are cooked in Worcestershire sauce and water with onions and mushrooms."


35 m servings 197 cals
Serving size has been adjusted!

Original recipe yields 4 servings



  • Calories:
  • 197 kcal
  • 10%
  • Fat:
  • 8.1 g
  • 12%
  • Carbs:
  • 13.6g
  • 4%
  • Protein:
  • 18.3 g
  • 37%
  • Cholesterol:
  • 41 mg
  • 14%
  • Sodium:
  • 784 mg
  • 31%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.


  • Prep

  • Cook

  • Ready In

  1. In a bowl, mix the garlic powder, salt, and pepper. Rub pork chops on both sides with the garlic powder mixture and the minced garlic.
  2. In a skillet over medium heat, mix the Worcestershire sauce and 1/4 cup water. Place pork chops in the skillet, and cook 10 minutes.
  3. Turn chops in the skillet, and pour in remaining 1/4 cup water. Mix in the onion and mushrooms, and continue cooking 10 minutes, or to desired doneness.
  • profile image

Your rating



  1. 47 Ratings


Even though we are garlic lovers in this house, after reading the reviews of others, I decided to make a few changes to the recipe. Instead of the 2 tbsp of garlic powder, I sprinkled garlic pow...

I thought this might be too salty with 1 tsp. salt, but followed recipe exactly anyway. They were not too salty,however, I think they were too PEPPERY and the Worcestershire was too prominent i...

very good! instead of putting mine in a skillet, I baked them. I rubbed the pork with the dry ingredients and put them in the oven 350x45minutes. While they were baking I put the minced garlic,...

We liked this recipe. I used 32 ounces of mushrooms and the same amount of Worsestershire and water. I browned then removed the chops adding them once again after the vegetables were cooked. ...

This is a staple in my dinner now. I have made it around 4x and now make about 5 or more pork chops, and then after cooked, I add onions/mushrooms a little more water for about 8 mins then add o...

Good home cooking, husband and son both loved it, I was OK with it, hence the 4 stars. I rubbed pork chops with 1 tsp garlic powder, salt and pepper. I browned chops, removed them, then sauteed ...

very tasty

I agree with most reviewers this was very good. It was tender and had a bit of a kick, too. I did have to add water a couple extra times or it would have dried out. Still, I would definitely rec...

This recipe had my favorite ingredients in it, but there was definitely something missing in the way of flavor. I used Colgin's Hickory Smoked Worcestershire Sauce, McCormick's Smokey Slack Pepp...