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Miss Betty's Super Quick Dinner Rolls

Miss Betty's Super Quick Dinner Rolls

  • Prep

    5 m
  • Cook

    15 m
  • Ready In

    20 m
Peach822

Peach822

These three ingredient rolls are easy and quick! A great last minute addition to any meal.

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 140 kcal
  • 7%
  • Fat:
  • 5.1 g
  • 8%
  • Carbs:
  • 19.9g
  • 6%
  • Protein:
  • 3.3 g
  • 7%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 359 mg
  • 14%

Based on a 2,000 calorie diet

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). If you are not using a nonstick muffin pan, grease 5 cups of a regular muffin pan.
  2. In a medium bowl, stir together the flour, milk, and mayonnaise. Spoon into the 5 prepared muffin cups.
  3. Bake for 15 minutes in the preheated oven, or until nicely puffed and browned.
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Reviews

SPUDUGAN
300

SPUDUGAN

3/13/2005

Love these! Wonderfully light and tender rolls and so QUICK! I didn't have self-rising flour and used the substitution of: 1 Cup all purpose flour + 1 tsp baking powder + 1/2 tsp salt....turned out fantastic.

Caljane
88

Caljane

5/16/2007

I have to agree with other reviewers here: this recipe by itself makes pretty bland rolls. But it still deserves 4 stars because it only needs a couple of herbs added to make a delicious and easy made dinner roll. Rosemary, oregano, garlic, ... there are no limits. I did not have self-rising flour but used 1 cup all-purpose flour, 1 1/2 teaspoons baking powder and 1/2 teaspoon salt instead. Thanks for this great basic recipe, Miss Betty! :)

JUNIPER7799
47

JUNIPER7799

7/9/2004

I'm so happy to see this recipe on this site! This is the easiest and most delicious roll recipe I have ever tried. They come out moist and sooo good! They always dissapear from the dinner table.

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