Original recipe yields 4 servings
Based on a 2,000 calorie diet
Quick, easy and flavorful! I didn't have chicken bouillon, so I used chicken broth instead. I also used frozen chicken breast tenderloins and they cooked wonderfully...no need to thaw first. The...
This was great! I scaled it for 2 chicken breasts, cut up some cabbage and carrots and placed them on top, and had a perefect meal in 12 minutes! Thanks for the recipe!!
Loved this. This was my second time to microwave chicken. It has been delicious both times. In this recipe, I used fat-free chicken broth in place of water and bouillon cubes. Reduced butter...
I've made this several times for chicken salad. The chicken comes out incredibly moist and flavorful, even if you cut back on the butter. I add a little more garlic than is called for. :) Thanks...
Very delicious chicken. I tried the recipe over the weekend. My family loved it. I served it over alfredo pasta. Very quick and tasty.
I used the recipe to prepare chicken for chicken fried rice. The result was amazing! The chicken was SO moist and tender! Usually I pick my way around the chicken because it would tend to be ...
Excellent! A great base recipe to have cooked chicken & you can adjust the seasonings to whatever you need. I cut back on the butter & put garlic in. Also handy when I only need a breast or two.
best chicken ever. thanks minderk. i used left over chicken and juices the make a soup.
Just had this recipe for dinner and my family loved it. Very easy and super quick to prepare.