“Savory tender pork chunks, diced apples, diced green onion, with tomato sauce. Serve with green beans in Italian dressing and white rice.” - by JJBISHOP
Ingredients
Adjust Servings
Original recipe yields 4 servings
Directions
- Heat the oil in a skillet over medium heat, and cook the pork until evenly brown.
- Stir the apple, green onions, garlic, mushrooms, and zucchini into the skillet, and cook until lightly browned. Mix in the tomatoes, and season with cinnamon and Italian seasoning. Reduce heat to low, and simmer 30 minutes, stirring occasionally.
Nutrition
Amount Per Serving (4 total)
- Calories
- 283 cal
- 14%
- Fat
- 11.6 g
- 18%
- Carbs
- 23.1 g
- 7%
Based on a 2,000 calorie diet
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Reviews (6)
Rate This Recipe
"ok, but too much cinnamon for my taste and it just seems like something is missing. will probably not make again..." See more"
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