Chipotle Sauce

Chipotle Sauce

39
SHACKL 4

"This a smoky cream sauce that tastes great. Add a few tablespoons to any kind of burrito with rice and beans in it, or to a steak or chicken bowl. Very quick and easy to make and tastes great!"

Ingredients

2 m {{adjustedServings}} servings 109 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 109 kcal
  • 5%
  • Fat:
  • 11.2 g
  • 17%
  • Carbs:
  • 1.6g
  • < 1%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 6 mg
  • 2%
  • Sodium:
  • 95 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a small bowl, mix together the yogurt, mayonnaise, and chipotle peppers until smooth. Chill until serving.
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Reviews

39
  1. 50 Ratings

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Really good recipe but I also added 1 Tblspn of sugar, 1 Tblspn of cumin, 1 tblspn of Black Pepper, and 1 Tblspn of Cayenne Powder. You will get hooked on it.

When I open a can of chipotles in adobo sauce, I puree them and put them in the freezer, so i can take out just what i need at the time. Wonderful, smokey flavor! definitely not for the faint-...

This was really good.. I did not have any plain yogurt though so I just used sour cream in place of the yogurt and it worked great too.. I use light sour cream and light Mayo generally, but th...