Original recipe yields 2 servings
Based on a 2,000 calorie diet
This salad is wonderful and a great summer salad while cantaloupe are in full swing. I have made this twice this week. First time I made just like recipe stated except I did not use fresh mint. ...
This was a huge hit at our Fourth of July party. First of all, it is beautiful with the colors and the layered look so it makes an impression before anyone even tastes it. Then the apple/mint ...
Salad was very good but not the best. The dressing was voted by my guest to need some salt and pepper.