Marble Crumb Cake

Marble Crumb Cake

11 Reviews 1 Pic
Laria Tabul
Recipe by  Laria Tabul

“This is one of my favorite easy cakes. I usually have this for my birthday cake.”

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Ingredients

Adjust Servings

Original recipe yields 1 - 9x13 inch pan

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Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 13x9 inch cake pan.
  2. Combine 1/2 cup of the flour and the brown sugar, cut in the butter until the mixture is crumbly, stir in the chopped nuts and set aside.
  3. In a double boiler or microwave melt chocolate chips and set aside to cool.
  4. In a large bowl mix the remaining 2 cups flour, white sugar, baking soda, and salt. Add the shortening, eggs, buttermilk, and vanilla. Blend and then beat with an electric mixer at medium speed for 2 minutes.
  5. Combine 1 cup of the batter and the melted cooled chocolate, mix well.
  6. Alternate spooning the light and the dark batters into the prepared 13x9 cake pan. Cut through with a knife to marble. Sprinkle top with the reserved nut mixture.
  7. Bake at 350 degrees F (175 degrees C) for 30 minutes or until cake tests done. Let cake cool and enjoy!

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Reviews (11)

Rate This Recipe
djhens70
13

djhens70

It's more of cake-coffeecake, you get half-half, best of both worlds. It goes GREAT with coffee. I made it for my boyfriend's birthday at work. Some of co-workers admitted they've had FOUR servings of it. Next time I will try adding cinnamon for extra flavor kick, otherwise, it's so good the way it is! I used pecans instead of walnuts, after all I'm a Texan. :)

FOODISGOOD
11

FOODISGOOD

i tried this cake hoping that it would be a great birthday cake, but it turns out to be more like a coffee cake, something you would have for breakfast, not for dessert. i was extremely dissapointed. although it was a quick and easy cake, i don't reccommend it for a dessert cake.

cookinfor8
10

cookinfor8

Everbody just loved this cake, it is so moist. It's more like a coffee cake, I guess you could drizzle it with some icing. Very good cake.

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Nutrition

Amount Per Serving (24 total)

  • Calories
  • 212 cal
  • 11%
  • Fat
  • 10.5 g
  • 16%
  • Carbs
  • 28.1 g
  • 9%
  • Protein
  • 2.9 g
  • 6%
  • Cholesterol
  • 23 mg
  • 8%
  • Sodium
  • 182 mg
  • 7%

Based on a 2,000 calorie diet

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