Pasta with Broccoli and Bacon

Pasta with Broccoli and Bacon

45
paigekowolewski 0

"Pasta and broccoli with bacon spaghetti sauce. Tastes great with a salad and French bread!"

Ingredients

40 m {{adjustedServings}} servings 375 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 375 kcal
  • 19%
  • Fat:
  • 8.2 g
  • 13%
  • Carbs:
  • 60.4g
  • 19%
  • Protein:
  • 15.1 g
  • 30%
  • Cholesterol:
  • 14 mg
  • 5%
  • Sodium:
  • 663 mg
  • 27%

Based on a 2,000 calorie diet

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Directions

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  1. Bring a large pot of lightly salted water to a boil. Place linguini in the pot, and cook for 5 minutes. Stir in the broccoli. Continue cooking 3 to 5 minutes, until linguini is al dente and broccoli is tender; drain.
  2. Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble, and return to skillet.
  3. Mix the onion and garlic into the skillet, and cook until onions are tender. Stir in the spaghetti sauce, and cook until heated through. Serve over the cooked pasta and broccoli, and top with Parmesan cheese.
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Reviews

45
  1. 65 Ratings

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Excellent recipe...I do a similar dish without tomato sauce... Instead I use 1 package of cream cheese and 3 ozs. of fresh cream, which I mix together and add to the pasta once the broccoli is c...

Oh, this was great! I probably used a little more bacon (I had some leftover that was already cooked/crumbled) and didn't measure the broccoli, just used 2-3 heads. Didn't have linguinin, so u...

Excellent! Different twist on pasta, if you love bacon, you'll LOVE this!