“This is my mother's cake recipe from the depression. It is also my favorite chocolate cake.” - by Sue Dorfler
Ingredients
Adjust Servings
Original recipe yields 9 inch square cake
Directions
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch square pan.
- In a large bowl, sift together flour, soda, sugar, and salt. Add the water, mayonnaise, and melted chocolate. Mix together well.
- Bake for 35 minutes, or until done. Frost with your favorite icing.
Nutrition
Amount Per Serving (12 total)
- Calories
- 262 cal
- 13%
- Fat
- 13.6 g
- 21%
- Carbs
- 34.4 g
- 11%
Based on a 2,000 calorie diet
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Reviews (5)
Rate This Recipe
"My hubby raved about this cake and he doesn't really care for cake. It was very fudgy and good...." See more"
MISSJ79
"This recipe was easy to make. However my cake did not cook all the way in the centre even after adding 10 minutes of baking time, I then took it out as the sides were getting burnt. The flavour was ..." See moreOK, but I was looking for something more "chocolatey" and a bit sweeter. Thanks for sharing."
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