Blackened Green Beans

Blackened Green Beans

32 Reviews 1 Pic
  • Prep

    30 m
  • Cook

    6 h
  • Ready In

    6 h 30 m
Recipe by  TINYANT1

“Do not be fooled by the name of this awesome recipe. My family always has this as a side dish for Thanksgiving and Christmas. I promise it will be loved by all.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.


Adjust Servings

Original recipe yields 8 servings



  1. Heat a large pot over medium-high heat. Add bacon, onion and garlic, and cook until browned. Gradually stir in the green beans, stirring to coat with bacon grease. Reduce heat to low, cover, and cook for 5 to 6 hours, stirring occasionally to prevent sticking.

Share It

Reviews (32)

Rate This Recipe


I made this in the crock pot and it was great! I used the exact measurements in the recipe and it was really good, but you could cut the bacon by half and it would still be fine I think.



I made this for Thanksgiving, with about two pounds of green beans and a half pound of bacon, a little heavy on fresh pepper and the onion and garlic it called for. The best compliment I can give it -- and got -- was that a fellow-guest, whom I didn't realize was from Louisiana, took a bite before I'd told her what, exactly I'd made, closed her eyes, sat back in her chair and then looked straight at me. "You got this EXACTLY right," she said. I'd taken her home and neither of us had thought of it before that first bite. Definitely a keeper -- thank you!



I thought this recipe was great. I used less bacon but my family loved it and I did too!! Thanks

More Reviews

Similar Recipes

Green Beans with Bread Crumbs

Green Beans with Bread Crumbs

Tasty Green Beans

Tasty Green Beans

Lemon Green Beans with Walnuts

Lemon Green Beans with Walnuts

Georgian Green Beans

Georgian Green Beans

The Most Delicious Green Beans

The Most Delicious Green Beans

Aunt Kate's Green Beans in Tomatoes

Aunt Kate's Green Beans in Tomatoes


Amount Per Serving (8 total)

  • Calories
  • 259 cal
  • 13%
  • Fat
  • 15.9 g
  • 24%
  • Carbs
  • 13.4 g
  • 4%
  • Protein
  • 17.1 g
  • 34%
  • Cholesterol
  • 41 mg
  • 14%
  • Sodium
  • 924 mg
  • 37%

Based on a 2,000 calorie diet



previous recipe:

Holiday Green Beans


next recipe:

Green Beans with Bread Crumbs