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Pizza Moons

Pizza Moons

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This is a great after school snack for kids and adults. It uses basic ingredients and you can change it up to make it yours. Enjoy!!

Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 295 kcal
  • 15%
  • Fat:
  • 18.2 g
  • 28%
  • Carbs:
  • 12.8g
  • 4%
  • Protein:
  • 18.5 g
  • 37%
  • Cholesterol:
  • 45 mg
  • 15%
  • Sodium:
  • 712 mg
  • 28%

Based on a 2,000 calorie diet


  1. Preheat an oven to 375 degrees F (190 degrees C).
  2. Unroll crescents onto work surface. Top each piece of dough with shredded cheese and a few slices of pepperoni. Sprinkle on a bit more cheese, and roll into crescent shape. Place pizza "moons" on a baking sheet.
  3. Bake until crescents are golden brown, 12 to 15 minutes. Remove from oven, and sprinkle with Parmesan cheese.
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I have made a similar recipe "Pizza Pinwheels" from Pilsbury website. That recipe adds another ingredient, pizza sauce to use as a dipping sauce. My 4 year old likes helping out with making these. A quick and easy appetizer.


You had great timing!! I had the dough in the fridge from being on sale last week and a small troop of men coming over after a hockey game, lol. Big hit, very simple, straight forward and tasty shortcut for a fun snack. I think kids would enjoy making these with an adult, which is a great way to sneak in family time too. I served with some garlic mayo and pizza sauce for dipping. Thanks again!


These are sooo good and a simple eaisy snack. i made them after school and they were great. i just put some pizza sauce in a bowl and had the kids dip them in. yum yum, great recipe!!