Best Scrambled Eggs Ever!

Best Scrambled Eggs Ever!

34
KANGAROOgirl 2

"These are the traditional scrambled eggs that everyone loves. It's a great and easy recipe anyone could learn!"

Ingredients

10 m {{adjustedServings}} servings 161 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 161 kcal
  • 8%
  • Fat:
  • 10.6 g
  • 16%
  • Carbs:
  • 2.9g
  • < 1%
  • Protein:
  • 13.7 g
  • 27%
  • Cholesterol:
  • 374 mg
  • 125%
  • Sodium:
  • 1316 mg
  • 53%

Based on a 2,000 calorie diet

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Directions

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  1. In a medium bowl, whisk together the eggs and milk using a fork. Whisk in the salt and pepper.
  2. Heat a small non-stick pan over medium heat. Pour the egg mixture into the pan, and cook. Stir, scrape, and cut up the eggs while cooking until no liquid remains. Enjoy!
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Reviews

34
  1. 42 Ratings

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A friend of mine who is a great chef once told me never to make scrambled eggs with milk, always use a little bit of water. I will stick with his method. Also, you need to add butter to your pan...

Wow, I don't even know what to say here, because I just happened to run across this recipe and because I felt so badly about all of the negative reviews, I just HAD to try it, in hopes of possib...

pretty good but the proportions are a little bit off, a tiny bit less milk and a little less salt and its all good. i like a lot of pepper :) a lot of people on here keep saying things like "don...