Coco-Cola Cake I11 Reviews
“Chocolate cake made with cola soft drink.” - by Carole Zee
Original recipe yields 1 - 13 x 9 inch pan
- Heat to boiling: butter, cocoa and cola drink.
- Remove from heat and add flour, sugar, baking soda and mix gently. Stir in buttermilk, eggs, vanilla and marshmallows.
- Pour into greased 13 x 9-inch pan. Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Cake can be frosted while warm. Makes 10 to 12 servings.
Amount Per Serving (14 total)
- 335 cal
- 14.3 g
- 49.9 g
Based on a 2,000 calorie diet
Reviews (11)Rate This Recipe
"I see a lot of people who are having trouble with the cake turning out of the pan. We eat this alot in NC and we always serve it in a 9 x 13" pan and cut it in the pan to serve it. I've never seen it..." See more made in any other pan. It's too sticky. I hope that helps. "
"I followed this recipe to a T and it sticks to my bundt pan every time! Bundt pan has non stick surface, plus I spray pam on it and still lousy results! Any suggestions on what I could be doing wrong?..." See more Other than cake looking terrible it still tastes great. D.F."
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