Easy Apple Crisp with Honey

Easy Apple Crisp with Honey

83
J.H. 0

"This apple crisp is very easy to make and tastes so good! Works best with Granny Smith or Golden Delicious apples. Serve warm with ice cream."

Ingredients

1 h {{adjustedServings}} servings 298 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 298 kcal
  • 15%
  • Fat:
  • 6.5 g
  • 10%
  • Carbs:
  • 60.7g
  • 20%
  • Protein:
  • 2.5 g
  • 5%
  • Cholesterol:
  • 15 mg
  • 5%
  • Sodium:
  • 49 mg
  • 2%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium casserole dish.
  2. Evenly spread the apple slices in the prepared dish. In a small bowl, mix the lemon juice and water, and pour over the apples. Drizzle apples with honey, and sprinkle with cinnamon.
  3. In a bowl, mix the brown sugar, flour, oats, and butter until the mixture resembles coarse crumbs. Sprinkle over the apples.
  4. Bake 25 minutes in the preheated oven, until apples are tender and topping is lightly browned.
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Reviews

83
  1. 99 Ratings

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I really liked this recipe and i would recommend this, with a few tweaks. I chopped about 1 cup of pecans in the food processor and mixed it into the crisp mix. I also would omit the water and l...

This was extremly yummy! For the people who say it was gooey and sticky my advice is that when you mix the flour etc to create the texture of breadcrumbs, make sure you've washed your hands in c...

This was pretty good. I really liked the crunch of oats, so I'd add more next time. It also needed more cinnamon, so I upped to a tablespoon. For a recipe with no sugar added, this was a little ...