Tuna Salad with Cranberries68 Reviews
- Prep: 10 min
- Ready In: 10 min
“This simple, unusual recipe will yield the best tuna sandwiches you've ever had! Try on potato bread for a comforting, yummy treat!” - by SIGARILLO
Original recipe yields 4 sandwiches
- Place the tuna in a bowl, and mash with a fork. Mix in mayonnaise to evenly coat tuna. Mix in dill and cranberries, and season with salt. Enjoy on crackers or the bread of your choice!
Amount Per Serving (4 total)
- 164 cal
- 6.2 g
- 4.9 g
Based on a 2,000 calorie diet
Reviews (68)Rate This Recipe
"I make a similiar version to this. I use more cranberries and add slivered almonds and chopped onion. I don't use any dill at all. Makes a tuna sandwich a more interesting...." See more"
"Really good! A nice change from regular tuna sandwiches. I don't care for dill weed, so I just left it out...." See more"
"I love tuna salad for lunch and when I came across this recipe it sounded different so I thought I'd give it a try. I used only one 6 oz. can of tuna with 2 Tbsp. of Hellman's light mayo and curry pow..." See moreder vs. dried dill weed. I added some chopped celery for some crunch and a little salt and pepper. This was a a nice departure from my usual tuna salad - slightly sweet and great on lightly toasted whole grain bread!"
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