Hallelujah Noodles

Hallelujah Noodles

12 Reviews 1 Pic
  • Prep

    15 m
  • Cook

    10 m
  • Ready In

    25 m
OUTLIERCOOK
Recipe by  OUTLIERCOOK

“This is a recipe that has been passed down through my church. Great and easy to cook for large gatherings. Everyone I've cooked it for loves it.”

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Ingredients

Adjust Servings

Original recipe yields 8 servings

Directions

  1. Bring a large pot of lightly salted water to a boil. Place linguini pasta in the pot, cook for 8 to 10 minutes, until al dente, and drain.
  2. In a bowl, whisk together the soy sauce, olive oil, sugar, vinegar, and sesame seeds.
  3. In a large bowl, toss the cooked pasta with the soy sauce dressing, greens, imitation crabmeat, cilantro, and avocado. Chill until serving.

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Reviews (12)

Rate This Recipe
JULAINE59
12

JULAINE59

As suggested by other reviewers I halved the soy sauce. I now wonder if it was too little, I think I'll add a tad more next time. There will be a next time as this is a different side dish and one that I'm happy I found. Thanks Outliercook!

rosiean86
9

rosiean86

I really like this recipe! I love the combined sweet and salty taste...however, I agree with the previous reviewer on the point of the recipe calling for too much soy sauce. I only added half of what the recipe said to use, and it came out great.

PALMTREELOVER
7

PALMTREELOVER

This recipe sounded delicious to me, but when I made it...too salty tasting--too much soy sauce! The soy sauce covered the taste of cilantro and avocado completely-- which is what made it sound so good to me.

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 469 cal
  • 23%
  • Fat
  • 19.4 g
  • 30%
  • Carbs
  • 62.5 g
  • 20%
  • Protein
  • 12.2 g
  • 24%
  • Cholesterol
  • 6 mg
  • 2%
  • Sodium
  • 2056 mg
  • 82%

Based on a 2,000 calorie diet

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