Chipotle Mayo Relish

Chipotle Mayo Relish

9
jenfer 1

"Chipotle mayo relish is the perfect compliment to fish tacos. My absent minded friend gave this one to me. Creamy with a subtle kick. People were actually eating it as a dip!"

Ingredients 15 m {{adjustedServings}} servings 75 cals

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Original recipe yields 12 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 75 kcal
  • 4%
  • Fat:
  • 6.6 g
  • 10%
  • Carbs:
  • 3.8g
  • 1%
  • Protein:
  • 0.2 g
  • < 1%
  • Cholesterol:
  • 7 mg
  • 2%
  • Sodium:
  • 211 mg
  • 8%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Place the mayonnaise and chipotle peppers into a food processor, and process until well blended. Add a little bit more of the sauce if desired, I like to add about 1/2 teaspoon. Transfer to a serving bowl, and stir in the green onion and sweet pickle relish. Chill until serving.
Tips & Tricks
Grilled Fish Tacos with Chipotle Lime Dressing

Tilapia filets turn into tasty fish tacos with a tangy adobo and lime dressing.

Chicken Breasts with Chipotle Gravy

See how to make pan-seared chicken breasts in a chipotle and green onion gravy.

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Reviews 9

  1. 10 Ratings

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Spencer & Serena
9/27/2006

Wow! I was looking for a spicey spread/dip for my honey - ain't no such thing as too much heat for him. This fit the bill. He's one of those who dips his french fries into mayo and I thought this would give a nice kick. First, I seeded the Chipotles (as called for), but when he said it could use more heat, I added a bit more and left the seeds in. Results - wicked hot, really flavorful and this stuff now resides in my 'frig ALL the time. Thanks for posting it.

Cottonista
9/17/2005

This stuff is pretty good! I used regular onion instead of green onion, and zucchini relish instead of pickle relish. I'm glad the recipe reminded me to seed the Chipotle peppers. It would have been miserably hot had I forgotten!

wolgastm
11/23/2008

I had the best fish tacos almost 10 years ago and have never had a really good one since. I knew it was in the sauce, but I didn't have any idea what was in the it. This is the sauce. There is nothing better to go with fish tacos. I'm so happy to have the recipe now.