Bill's Fried Bacon

Bill's Fried Bacon

37
WHATS HIS FACE 4

"If you are tired of simple fried bacon, try this. Bacon is simmered in a spice blend, then cooked until crisp and coated with great flavor."

Ingredients 20 m {{adjustedServings}} servings 107 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 107 kcal
  • 5%
  • Fat:
  • 7.9 g
  • 12%
  • Carbs:
  • 1.5g
  • < 1%
  • Protein:
  • 7.2 g
  • 14%
  • Cholesterol:
  • 21 mg
  • 7%
  • Sodium:
  • 433 mg
  • 17%

Based on a 2,000 calorie diet

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Directions

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  1. In a large skillet, stir together the water, garlic, and paprika. Separate the bacon slices, and place in the skillet. Turn the heat to high. The water will evaporate leaving the bacon coated with the garlic and paprika. Reduce the heat to medium-high, and continue to fry to your desired crispness, turning as needed.
Tips & Tricks
Bacon Explosion

A meaty sausage and bacon filling is rolled up in a bacon blanket. Kaboom!

How to Cook Bacon

See three easy ways to sizzle your bacon: stovetop, oven, and microwave.

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Reviews 37

  1. 41 Ratings

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QUASINAUGHT
8/5/2006

This was okay but I prefer plain bacon. This also did not smell good while it was frying. Thanks anyway.

JDVMD
4/26/2005

Perhaps it was the type of bacon I used (maple) or because I reduced the recipe to one serving but this just tasted like regular bacon. Nice idea however. I might try again sometime with regular bacon.

Mrs. U
4/30/2006

I wasn't that impressed - it was just okay. It was nice to have a change from the regular bacon, but it didn't make enough of a difference in the flavor for the effort, so I'd rather just have the plain bacon.