Bill's Fried Bacon37 Reviews
- Prep: 5 min
- Cook: 15 min
- Ready In: 20 min
“If you are tired of simple fried bacon, try this. Bacon is simmered in a spice blend, then cooked until crisp and coated with great flavor.” - by WHATS HIS FACE
Original recipe yields 8 servings
- In a large skillet, stir together the water, garlic, and paprika. Separate the bacon slices, and place in the skillet. Turn the heat to high. The water will evaporate leaving the bacon coated with the garlic and paprika. Reduce the heat to medium-high, and continue to fry to your desired crispness, turning as needed.
Amount Per Serving (8 total)
- 107 cal
- 7.9 g
- 1.5 g
- < 1%
Based on a 2,000 calorie diet
Reviews (37)Rate This Recipe
"This was okay but I prefer plain bacon. This also did not smell good while it was frying. Thanks anyway...." See more"
"Perhaps it was the type of bacon I used (maple) or because I reduced the recipe to one serving but this just tasted like regular bacon. Nice idea however. I might try again sometime with regular bacon..." See more."
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