Allspice Cream Cheese Frosting

Allspice Cream Cheese Frosting

124 Reviews 12 Pics
  • Prep

    20 m
  • Ready In

    20 m
v monte
Recipe by  v monte

“Cream cheese frosting with a little extra something. This is a good frosting for spice cakes that contain allspice.”

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Ingredients

Adjust Servings

Original recipe yields 3 cups

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Directions

  1. In a medium bowl, blend the cream cheese, butter, and allspice. Gradually mix in the confectioners' sugar, vanilla, and milk until the mixture is spreadable.

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Reviews (124)

Rate This Recipe
WEXL
49

WEXL

Be forwarned: This needs 8 oz. not 3 oz. of cream cheese! With 8 oz, it is a great spin on the classic, otherwise it's fatally flawed and tastes like sugar wax.

naples34102
30

naples34102

Beautiful frosting. Delicious and spiced just right. Three cups of powdered sugar was just right for me too, not four, and my 5-star rating reflects that change. I used this frosting to frost "Beer Spice Cake," also from this site, made into cupcakes. Perfect.

MAGGIE MCGUIRE
24

MAGGIE MCGUIRE

The allspice really adds to this otherwise ho-hum frosting recipe. I used it on the Apple Cinnamon Pecan Cake from this site. What a treat! Thanks V Monte!

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Nutrition

Amount Per Serving (10 total)

  • Calories
  • 274 cal
  • 14%
  • Fat
  • 9.2 g
  • 14%
  • Carbs
  • 48.3 g
  • 16%
  • Protein
  • 0.8 g
  • 2%
  • Cholesterol
  • 26 mg
  • 9%
  • Sodium
  • 71 mg
  • 3%

Based on a 2,000 calorie diet

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