Search thousands of recipes reviewed by home cooks like you.

Trail Mix Sandwiches

Trail Mix Sandwiches

  • Prep

    20 m
  • Ready In

    20 m
MATHGOD

MATHGOD

Going on an adventure? These unique sandwiches pack a lot of nutrients and travel extremely well. They do require an adventurous spirit because they are quite different than they average fare. For a sweeter taste use a trail mix that includes dried fruit. I would not recommend one with chocolate pieces, though! Plain, unchopped sunflower seeds work great, too.

Save to Recipe Box

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 4 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 452 kcal
  • 23%
  • Fat:
  • 25.3 g
  • 39%
  • Carbs:
  • 50g
  • 16%
  • Protein:
  • 11.1 g
  • 22%
  • Cholesterol:
  • 62 mg
  • 21%
  • Sodium:
  • 476 mg
  • 19%

Based on a 2,000 calorie diet

Add to list

Directions

  1. Place cream cheese in a bowl. Add lemon juice and zest, raisins, shredded carrot, and chopped trail mix; stir until well blended and creamy. Spread between 2 slices of bread, and wrap up for the trail.
  2. All done! Now take a photo, rate it, and share your accomplishments!
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

MomZilla (Evin)
16

MomZilla (Evin)

3/19/2008

I make this all the time when I need to eat breakfast in the car! I keep the cream cheese blend in the fridge, smear on toast, and instead of trail mix, use a blend of Total cereal (healthy but icky) dried fruit and whatever nuts I have around. Soooo good! I also blend unflavored protien powder into the cream cheese, makes this a power-packed breakfast!

Sarah Jo
11

Sarah Jo

3/11/2009

This recipe was perfect for me. Not only did I have an excess of trail mix but I found a great sale on cream cheese at Grocery Outlet. I cut this in half for just my boys and I used my Pampered Chef hand chopper to get the trail mix and carrots chopped really fine. I did add a tbsp. of honey to make it a little easier to spread and to give it just a touch of sweetness. My kids loved it. I'd so make this again. I think I might make this into stuffed french toast next time! Imagine how good that would be! EDITED: Yes. This makes good stuffed french toast.

holly76
11

holly76

1/3/2007

WE MADE THESE LIKE A ZILLION TIMES THIS SUMMER! I WOULD MAKE THEM AND PUT THEM IN A SMALL COOLER AND LEAVE THEM IN THE CAR WHILE WE WERE AT THE WATER PARK, WHAT A HIT! NOW WE HAVE THEM FOR THE PARK,CAMPING,HIKING AND JUST ABOUT ANY OTHER REASON MY KIDS CAN THINK OF!~

More reviews

Similar recipes

ADVERTISEMENT