Pumpkin Apple Cobbler24 Reviews
- Prep: 15 min
- Cook: 45 min
- Ready In: 1 hr
“This recipe is a great twist on the standard apple cobbler. It is really easy to put together. It is so delicious you may want to double it to use the whole bread mix, and make it in a 9x13 inch pan.” - by CRAZY4SUSHI
Original recipe yields 8 servings
- Preheat the oven to 350 degrees F (175 degrees C).
- In a medium bowl, stir together the apples and pumpkin butter. Spread evenly in a 8 or 9 inch square baking dish. Pour the pumpkin bread mix into a bowl, and cut in the butter until the mixture resembles coarse crumbs. Sprinkle over the top of the apples.
- Bake for 45 minutes in the preheated oven, or until the apples are tender enough to insert a fork. Serve warm with whipped cream.
Amount Per Serving (8 total)
- 303 cal
- 12.3 g
- 46.8 g
Based on a 2,000 calorie diet
Reviews (24)Rate This Recipe
"Awesome! I was looking for a recipe to use pumpkin butter in and found that I had all of these ingredients. The apple and pumpkin taste amazing together!..." See more"
"Very good and very easy. The only thing I did different was cut butter and cream cheese into the pumpkin bread mix and then sprinkled that on top...." See more"
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