Original recipe yields 4 servings
Based on a 2,000 calorie diet
I altered this a little bit: I was baking my salmon, so I just mixed the ingredients together in a bowl (used much less water, and didn't use cooking spray or scallions), spread half of it over ...
Fantastic taste! I was not much of a salmon fan until I tried this recipe. We had company with children and they ask for seconds! I basted some on the salmon and grilled it, great taste and easy.
This was the best salmon recipe with a asian influence I have ever had. All the ingredients taste amazing, this will be really popular amounf friends