Apple-Glazed Pork Chops13 Reviews
“Make your pork chops a little more special tonight with this easy-to-make jelly glaze.” - by SMUCKER'S®
Original recipe yields 4 servings
- Combine first four ingredients in saucepan; cook over low heat, stirring occasionally, until jelly melts. Keep warm.
- Place pork chops on rack in broiler pan. Broil five inches from heat, seven minutes on each side.
- Remove from oven; brush one side with jelly glaze, and broil three minutes. Flip and brush other side with glaze; top with apple slices, and drizzle with remaining glaze. Broil three minutes.
Amount Per Serving (4 total)
- 248 cal
- 3.3 g
- 33.9 g
Based on a 2,000 calorie diet
Reviews (13)Rate This Recipe
"I put a slice of brie over the apple slices (I used a brand called St. Andre), which melted a bit under the last broiling. Was very good...." See more"
"I made this for My family, at first lookinf at the Prok I did not think the broiler was going to cook the pork fully... but was very suprised when it did, every bite was very tasty..." See more"
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