Easy Oniony Cheese Ball

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"This is the easiest, most elegant cheese ball that can be made for snacks or brought to a party at the last minute. Walnuts coat the outside. Serve with crackers of your choice."

Ingredients

10 m {{adjustedServings}} servings 138 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 138 kcal
  • 7%
  • Fat:
  • 12.4 g
  • 19%
  • Carbs:
  • 2.2g
  • < 1%
  • Protein:
  • 5.4 g
  • 11%
  • Cholesterol:
  • 27 mg
  • 9%
  • Sodium:
  • 245 mg
  • 10%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Thoroughly mix together the softened cream cheese, Cheddar cheese, and onion soup mix in a bowl. Chill in refrigerator for about 1/2 hour to firm up, if necessary. Form the mixture into a ball or log, and press the outside with walnuts.
  2. Serve on an appetizer tray or a decorative plate surrounded by assorted crackers.
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Reviews

10
  1. 12 Ratings

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I tried this and it was very good. I made it for a party and everyone loved them. They were gone... thanks for the recipe will diffently make again.

Wow! I've never made a cheese ball before, I made this a few hours in advance and the onions turn into little chewy bits and the whole thing just tastes amazing. I used a fairly good quality sha...

This was definitely too salty the first time I made this..the next time I made it I used 1/2 of an envelope of dry onion soup mix and substituted sliced almonds for the walnuts. If you let the c...