Fudge Sauce

Fudge Sauce

10

"A yummy fudge sauce great when served warm over the Chocolate Roll."

Ingredients

{{adjustedServings}} servings 113 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 113 kcal
  • 6%
  • Fat:
  • 2.6 g
  • 4%
  • Carbs:
  • 23.7g
  • 8%
  • Protein:
  • 0.4 g
  • < 1%
  • Cholesterol:
  • 3 mg
  • 1%
  • Sodium:
  • 9 mg
  • < 1%

Based on a 2,000 calorie diet

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Directions

  1. Melt butter and chocolate in medium saucepan. Add boiling water. Bring mixture to boil. Add sugar and corn syrup. Boil, stirring, for 5 minutes. Add vanilla and stir. Serve just warm over the chocolate roll.
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Reviews

10
  1. 11 Ratings

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This sauce is great...the consistency is a lot like the dairy queen stuff. I did find it a little sweet and not really 'chocolatey' enough. I would probably, instead of one ounce of chocolate,...

Fantastic recipe! This is by far the easiest fudge sauce I've ever made. It's very fast and easy to make, and it's absolutely delicious! It tastes a lot like Dairy Queen's hot fudge sauce, which...

Very silky fudge sauce. It does firm up a lot to a chewy texture on top of ice cream. Something missing, not quite sure what...EDIT: Downgraded to 2 stars as it becomes "chunky" grainy after 3...