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Foamy Butter Sauce

Foamy Butter Sauce

Carol

Carol

A rich buttery sauce, wonderful when served over the Chocolate Roll.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 8 servings

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Nutrition

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  • Calories:
  • 172 kcal
  • 9%
  • Fat:
  • 12.1 g
  • 19%
  • Carbs:
  • 15.7g
  • 5%
  • Protein:
  • 0.9 g
  • 2%
  • Cholesterol:
  • 57 mg
  • 19%
  • Sodium:
  • 91 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  1. Combine all ingredients in the top of a double boiler. Cook, stirring until it forms a smooth sauce. Serve warm over chocolate roll.
  2. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

MOMMY4MACK
7

MOMMY4MACK

1/3/2006

Simple sweet sauce. I used it over the Jamaica Cake recipe listed on this site also. Never had such rave reviews from family over such simple recipes. Highly recommend both.

Java_Girl
6

Java_Girl

3/6/2008

This tastes exactly like you would expect it to. It tastes like sweetened melted butter that has been thickened. Tastes delicious. I love to experiment with new pound cakes and this is going to be perfect to save the less than perfect new tries. Also, this is the type of sauce that will soak into whatever you put it on top of. Thanks!

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