Foamy Butter Sauce

Foamy Butter Sauce

2 Reviews 1 Pic
Carol
Recipe by  Carol

“A rich buttery sauce, wonderful when served over the Chocolate Roll.”

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Ingredients

Adjust Servings

Original recipe yields 1 cup

Directions

  1. Combine all ingredients in the top of a double boiler. Cook, stirring until it forms a smooth sauce. Serve warm over chocolate roll.

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Reviews (2)

Rate This Recipe
MOMMY4MACK
7

MOMMY4MACK

Simple sweet sauce. I used it over the Jamaica Cake recipe listed on this site also. Never had such rave reviews from family over such simple recipes. Highly recommend both.

Java_Girl
5

Java_Girl

This tastes exactly like you would expect it to. It tastes like sweetened melted butter that has been thickened. Tastes delicious. I love to experiment with new pound cakes and this is going to be perfect to save the less than perfect new tries. Also, this is the type of sauce that will soak into whatever you put it on top of. Thanks!

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Nutrition

Amount Per Serving (8 total)

  • Calories
  • 172 cal
  • 9%
  • Fat
  • 12.1 g
  • 19%
  • Carbs
  • 15.7 g
  • 5%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 57 mg
  • 19%
  • Sodium
  • 91 mg
  • 4%

Based on a 2,000 calorie diet

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