Apple Streusel Cobbler

Apple Streusel Cobbler


"Assemble this cobbler in minutes, and fill your kitchen with the sweet aromas of apples and cinnamon as it bakes!"


1 h 5 m servings 574 cals
Serving size has been adjusted!

Original recipe yields 9 servings



  • Calories:
  • 574 kcal
  • 29%
  • Fat:
  • 20.8 g
  • 32%
  • Carbs:
  • 69.9g
  • 23%
  • Protein:
  • 5.8 g
  • 12%
  • Cholesterol:
  • 84 mg
  • 28%
  • Sodium:
  • 212 mg
  • 8%

Based on a 2,000 calorie diet

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  • Prep

  • Cook

  • Ready In

  1. Preheat oven to 375 degrees F. Spread apple filling in buttered 9-inch square baking pan.
  2. In large bowl, beat eggs, sweetened condensed milk, melted butter and spices; pour over apple filling. In small bowl, combine brown sugar and flour; cut in cold butter until crumbly. Add nuts and oats. Sprinkle over top.
  3. Bake 50 minutes or until set. Cool. Serve warm with vanilla ice cream (optional). Store leftovers covered in refrigerator.
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  1. 40 Ratings


It was gooey, goopy, goodness at it's finest. Normally I am not wowed by desserts with no chocolate but this was fantastic. The top cake like layer glistened and carmalized into a heavenly crun...

Easy to make, pretty good flavor, but if I made again (though doubt I will due to the unhealthy ingredients)I would cut down the amount of sugar. This was WAY too sweet for my tastebuds! My hu...

With a crust that melts in your mouth, and apples hot enough to burn your mouth (totally my fault), I though this was a wonderful recipe. It was esy to prepair and smelled divine. I believe I wi...

oh to die for!!!! the only thing I will do different next time is add more cinnamom...I don't care for cinnamon so didn't use the correct amount but my husband wants me to use the right amount p...

Family liked the recipe, however the apple filling was a bit bland. If I make it again, I'll add some of my own spices to the filling, or a different fruit. Eat with ice cream!

This dessert is sweet and creamy. We really liked the topping--crusty and crunchy and a bit caramelized. Serve this with cool whip or vanilla ice cream. Very yummy.

The best apple streusel ever my husband wants this every night and can eat the whole thing in 2 days.

I took this out of the oven 10 minutes ago and I resisted as long as I could stand it (about 5 minutes! I had to make sure it was OK for Thanksgiving morning!) OMG!! It MIGHT make it till dess...

instead of canned pie filling i used my own, it was great!! very good recipe