Peanut Butter Chocolate Pie

11 Reviews

“This pie combines peanut butter and chocolate in a rich fluffy pie. Garnish with whipped topping or shaved chocolate.” - by EAGLE BRAND®

Ingredients

2 (1 ounce) squares semi-sweet baking chocolate
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1/4 cup Jif® Creamy Peanut Butter
1 (9 inch) prepared graham cracker pie crust
1 (8 ounce) container frozen non-dairy whipped topping, thawed

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Metric US

Original recipe yields 1 - 9 inch pie

Directions

In a large bowl, melt chocolate squares in microwave for 1 minute, stirring after 30 seconds or until completely melted. Add sweetened condensed milk and peanut butter to melted chocolate; mix well.
Fold in whipped topping. Spoon into crust.
Freeze overnight. Garnish as desired. Serve immediately. Store leftovers covered in freezer.

Nutrition

Amount Per Serving (8 total)

Calories
547 cal
27%

Fat
26 g
40%

Carbs
47.4 g
15%

Based on a 2,000 calorie diet

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Reviews (11)

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Vincent Metal

Sep. 28, 2007

"I cook for people I work with a lot. And every year, about this time, I get constant requests for pies. I tried out this recipe, wanting to branch away from what I normally make, and it was a huge hit..." See more. Now people are constantly asking when I'm next going to make this delightful pie."

Sarah Jo

Nov. 20, 2011

"Easy, very! I made this even easier with a homemade chocolate wafer crust. I also used super chunk peanut butter because that's all I had on hand. For my husband, there was not near enough peanut butt..." See moreer. The kids didn't care, they just liked to have something sweet. This was a nice recipe to try to make with on hand ingredients for a cheap dessert, but not something I'll make again without adjustments. Maybe more peanut butter in the actual pie? It's almost there. I'll play with the recipe and re-review with my changes or submit a new recipe with my changes."

Chloe's Mom

Nov. 23, 2006

"Very good pie - I used an oreo crust instead of graham cracker crust. You do get the true taste of peanut butter and chocolate together. I garnished with some grated chocolate and dry roasted peanut..." See mores."

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