Apple Dump Cake

29 Reviews

“Easy and delicious apple flavored dump cake.” - by CHI CHI

Ingredients

1 (21 ounce) can apple pie filling
1 (18.25 ounce) package apples and cinnamon muffin mix
1/2 cup butter
1/2 teaspoon ground cinnamon, or to taste

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Metric US

Original recipe yields 1 -9x13 inch pan

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan
Mix apple pie filling with ground cinnamon to taste. Pour mixture into pan. Sprinkle apples and cinnamon mixture over top of apples.
In a small saucepan melt the butter or margarine and pour evenly over the top of the cake. Sprinkle with additional cinnamon if desired.
Bake at 350 degrees F (175 degrees C) for 20 minutes or until golden brown. Serve hot with ice cream!

Nutrition

Amount Per Serving (24 total)

Calories
145 cal
7%

Fat
4.7 g
7%

Carbs
24.4 g
8%

Based on a 2,000 calorie diet

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Reviews (29)

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ECS

Sep. 21, 2003

"This is like a super-easy apple crisp. It was fabulous and very easy. It is even better with plain yellow cake mix. Also I added oats once and it made it taste and look just like an old-fashioned a..." See morepple crisp recipe! Thanks for the recipe!"

CALLINGALLCOOKS

May. 14, 2005

"Instead of using the cinnamon muffin box, I used the box of yellow cake. Turned out great! Cooked it for mother's day and was a hit! Recommend having vanilla ice cream and hot fudge on top. mmm......" See more."

Todd G.

Aug. 28, 2005

"This recipe is fine except for suggested cooking time. You'll need 45-60 minutes for cake to bake, not 20 as stated. While not gourmet, it is a simple and tasty dessert. There's an even better recipe ..." See moreusing spice cake listed in same catagory."

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