Oysters Rockefeller from USA Weekend

Oysters Rockefeller from USA Weekend

9

"This easy recipe offers a wealth of nutritional goodies, so give it a try. Oysters are a super source of zinc, an essential mineral for immunity, wound healing, and your sense of taste and smell. Zinc also supports growth in pregnancy, childhood and adolescence. Spinach is packed with antioxidants and nutrients that help protect vision, strengthen bones, and ward off cancer and heart disease. Older women who eat the most spinach and other greens cut their odds of breaking a hip by 30%."

Ingredients

servings 83 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 83 kcal
  • 4%
  • Fat:
  • 4 g
  • 6%
  • Carbs:
  • 4.6g
  • 1%
  • Protein:
  • 7.6 g
  • 15%
  • Cholesterol:
  • 12 mg
  • 4%
  • Sodium:
  • 167 mg
  • 7%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 400 degrees. In a small skillet, saute garlic in oil until soft; add spinach, cream cheese and half and half. Saute, stirring, until blended, about 5 minutes. Stir in salt, pepper and nutmeg.
  2. Spread spinach mixture over bottom of 10-inch pie plate or oven-proof dish. Top with oysters; sprinkle on cheese and hot sauce. Bake for 15 minutes. If needed, briefly broil to brown.

Footnotes

  • Copyright 2004 Jean Carper. Printed first in USA WEEKEND. All rights reserved.

Reviews

9
  1. 11 Ratings

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Most helpful

My husband and I love Oysters Rockerfeller, so I was so excited to find this recipe. Very simple to prepare, I did make a couple of modifications after reading the other reviews. I added hot sau...

Most helpful critical

the original recipe doesn't contain garlic You can't taste the oysters

My husband and I love Oysters Rockerfeller, so I was so excited to find this recipe. Very simple to prepare, I did make a couple of modifications after reading the other reviews. I added hot sau...

This was a very easy recipe. However I feel if I had added onion with the garlic it would have given it more of a punch. I felt something was missing I think it was the onions. Also I use fres...

Made this as a sidedish last night for my husband... It's impossible to get fresh oysters here this time of year so I used canned oysters and it was great!! I did add horseradish and texas pete ...

I thought this was very good, and gave it five stars because its great taste was produced with such ease of preparation. I use a potato ricer for squeezing my spinach. This would make six serv...

Great with farfalle pasta. Needs a little more hot sauce than a dash.

This is a great base recipe. But, with some modifications it's now a family favorite. I added a whole minced shallot, hot sauce and a tablespoon of horseradish sauce to the spinach (a bag of f...

the original recipe doesn't contain garlic You can't taste the oysters

Folks this is an easy excellent oyster rockefeller recipe. I added crumbled bacon on top of oyster before adding cheese. I would give more than 5 stars if allowed!

The modifications I made was to eliminate the hot sauce and add a dash of ouzo. If you don't have ouzo, anise would work.