USA WEEKEND columnist Pam Anderson
Original recipe yields 6 servings
Based on a 2,000 calorie diet
Great dip! If you don't want it runny you should allow time for it to cool some. I put mine in the fridge for about 45 minutes & it had set up some...perfect for dipping w/out too many drips. Ma...
This was very good. I was hosting Euchre night and the ladies liked it. Great with so many things, graham cracker sticks, pretzel stick and chips, pineapple, banana, strawberries, apple slices. ...
This dip wasn't that great. It was hard to get all the caramel to melt in and then the dip was really thin to dip fruit in. It's also very very sweet.
I made this for a dinner party dessert and it was a big hit. I served it with strawberries, grapes, apple slices and plain cookies. Another reviewer mentioned that the dip turned out runny an...
good. easy. tasty. I served it with little pretzel twists and it was a big hit.
Not only did my 2 & 3 yr. olds like it (big shock, it's chocolate), but my husband ate a whole sleeve of graham crackers with it!!! I will be making this quite often!!
This is good, but it doesn't have as much caramel flavor as I expected. I think next time I'd try a little less chocolate or maybe milk chocolate.