Orange Marmalade Cookies

7 Reviews

“These gourmet-style cookies are perfect for after dinner, parties or everyday occasions.” - by SMUCKER'S®

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Metric US

Original recipe yields 60 cookies

Directions

In a large mixing bowl, combine sugar, shortening and eggs; beat until well mixed. Add sour cream and marmalade; mix well. Add remaining ingredients and mix well. Chill dough in the refrigerator for 1/2 hour or until cool.
Meanwhile, preheat oven to 400 degrees and coat 2 baking sheets with cooking spray. Prepare frosting; in a medium mixing bowl, beat all frosting ingredients together, adding orange juice only as needed to make frosting spreadable. Set frosting aside.
Remove dough from refrigerator. Using a teaspoon, drop rounded spoonfuls of dough onto prepared baking sheets. Bake for 8 to 10 minutes or until lightly browned on edges. Remove from oven and cool on a wire rack.
Frost each cooled cookie.

Nutrition

Amount Per Serving (60 total)

Calories
128 cal
6%

Fat
4.2 g
6%

Carbs
21.8 g
7%

Based on a 2,000 calorie diet

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Reviews (7)

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js8

Mar. 2, 2010

"These cookies were really good, with an almost creamy texture, and easy to make. But I gave them 4 starts instead of 5 because I wasn't crazy about the frosting. Try them plain - yum!..." See more"

Colleen

Jan. 29, 2010

"These taste like sweet bisquits... I was so excited to make these but was really disappointed......" See more"

Megan

Dec. 7, 2009

"These really taste just like orange marmalade. They are pretty quick and easy to make. I liked the flavor but I wished they looked a little prettier. Maybe if I took more time I could get them to c..." See moreome out nicer."

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