Asian Burger Soup

10 Reviews

Prep: 15 min
Cook: 25 min
Ready In: 40 min

“The easiest soup recipe ever. A quick meal for anyone who loves that Asian flavor, and for those whose time is limited.” - by PATRICIA53

Ingredients

1 pound lean ground beef
1 tablespoon toasted sesame seeds
2 (10.5 ounce) cans beef consomme
2 cups water
2 cups fresh bean sprouts
1/4 cup diced red bell pepper (optional)
1/2 cup sliced fresh mushrooms (optional)
4 green onions, diced

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Directions

In a large skillet, brown ground beef over medium high heat, stirring frequently. Add sesame seeds, consomme, and water. Bring to a boil, reduce to a simmer, and cook for 10 minutes.
Add bean sprouts and green onions (and red pepper and mushrooms, if using). Cook another 3 minutes. Serve hot.

Nutrition

Amount Per Serving (4 total)

Calories
260 cal
13%

Fat
15.4 g
24%

Carbs
4.6 g
1%

Based on a 2,000 calorie diet

Reviews (10)

Rate This Recipe

Amber0

Nov. 6, 2005

"This was absolutely yummy and so quick, I didn't have any peppers or fresh mushrooms, just lots of beansprouts and gr. onion, talk about a tasty meal (the sesame seeds made it). Also, I am on a low c..." See morearb diet and this fit right in, I suppose it is good for calorie counters too. Thanks Patricia"