Tuppakaka

"Wow!! I have to say, i was skeptical at first. So easy? So few ingredients? The results were great :) i did take some liberties, cut down the sugar to 1c and added a packet of vanilla sugar, then ..." See morea few drops of almond extract. I topped with sliced almonds and a sprinkling of brown sugar, and put it under the broiler for a minute after it was done. I wanted to find out if it was good chilled but it didn't last that long. :) thanks for the quick, easy, and elegant recipe!"

"This is a fabulous cake! It is so easy and simple to make and I love the slightly dense, moist and crackly meringue top. This recipe is pretty exact, and I have found that if I try to mess with this..." See more recipe in just about any way, it turns into a normal cake without the moistness and meringue top. When I have changed the bread crumbs or mixed too much air into this recipe, or tried to half this recipe I am ususally dissappointed (I think halving the egg is tough and too much egg makes it dry). But give this cake a try and be exact the first time through. It is Elegant and fabulous alone, or with Breyers French Vanilla Ice cream, Hazelnuts and strawberries on the side"

"This was so easy to make, you use regular ingredients that you have at home; its fast and taste great. I also added a little vanilla extract which was good!..." See more"