Magic Wands93 Reviews
- Prep: 30 min
- Ready In: 30 min
“Make edible magic wands with this recipe and conjure up some Halloween fun!” - by WITCHYSPRIG
Original recipe yields 30 servings
- Dip each pretzel rod into frosting, not quite half way. Roll in sprinkles to coat the frosting. Abracadabra, you have a magic wand!
Amount Per Serving (30 total)
- 134 cal
- 3.6 g
- 23.7 g
Based on a 2,000 calorie diet
Reviews (93)Rate This Recipe
"Although I used white chocolate instead of frosting, I am still rating this. I used 6 oz of a good quality white chocolate. Painted it on the rod with a silicone brush. I then rolled the rods in sprin..." See morekles and edible sparkles. The sparkles didn't add that much to the overall look so I won't bother with them next time. They look great, are easy to make and the kids I served them to loved them. I got 29 wands using this method. "
"I don't get it. The frosting is soft gooey and messy. Is there a way to stiffen the frosting after toppings?..." See more"
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