USA WEEKEND columnist Pam Anderson
Original recipe yields 8 servings
Based on a 2,000 calorie diet
We are from the South and consider ourselves Pecan Pie Connoisseurs and are constantly looking for great Pecan Pie recipes, HOWEVER...it is NOT this one. The dough is extremely tough and the fil...
This was a lot of steps; my biggest complaint is that there was no way that 1T of cornstarch in 1/3 cup of water over low heat, was going to make a pasty thick mixture. I had to improvise.