Mascarpone Substitute

Mascarpone Substitute

56
RAMONA9 2

"Mascarpone is a creamy cheese. It is hard to find and pretty expensive. I have used this recipe in several Tiramisu cakes."

Ingredients

5 m {{adjustedServings}} servings 119 cals
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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 119 kcal
  • 6%
  • Fat:
  • 12.3 g
  • 19%
  • Carbs:
  • 0.8g
  • < 1%
  • Protein:
  • 1.8 g
  • 4%
  • Cholesterol:
  • 39 mg
  • 13%
  • Sodium:
  • 85 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. In a medium bowl, mix together the cream cheese, cream and butter until well blended. Use in place of mascarpone in any recipe.
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Reviews

56
  1. 72 Ratings

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i was so excited when i found this recipe, only to be disappointed when i tried it. i'm sorry but the taste is a far cry from the real thing! the cream cheese is way dominated the taste, sour an...

This tasted too much like cream cheese. In order to get rid of the taste I added and extra tablespoon of butter and two tablespoons of sour cream. It helped a bit. Luckily in Germany, mascarp...

Easy, delicious and money saving substitute. No one even noticed or suspected that there was no real mascarpone cheese in the tiramisu. Thanks for the great recipe!