Original recipe yields 12 servings
Based on a 2,000 calorie diet
This recipe works great - and tastes a lot better than I expected! I'm making an actual pink princess cake tomorrow for a coworker's daughter, so I took this recipe for a test drive today. Turne...
I used fresh strawberries instead and it still tasted great, but a little extra work. All my friends loved it!
This recipe was Okay...it wasn't great, but it wasn't bad either. I think Strawberry box cakes taste exactly the same. I used applesauce instead of oil to make the fat content lower, maybe that ...
Delicious. I don't think I'll ever buy strawberry cake mix again! With ice cream, coolwhip and the leftover juice from thawing out the strawberries, it's a strawberry shortcake alternative.
Needed to cook about 10 minutes longer for me anyway. Looks very pretty with fresh strawberries and powdered sugar. All the kids loved it!
I made this for a potluck at work. The staff enjoyed it so much they wanted me to make another one and bring it in the following day!!
This cake becomes even better second or third day. I backed it in bread forms, and serve it with Cool Whip.