Original recipe yields 14 servings
Based on a 2,000 calorie diet
I just took this cake out of the oven and thought I'd offer that the cooking time is incorrect. Using another cake recipe with similar ingredients as a guide, I cooked the cake for an hour inst...
This cake is fabulous! The whole family proclaimed this recipe a keeper. Not too hard, just follow each step and that fudgy marble is fantastic!!
I made this with 3 kids, followed directions perfectly and it was not good, very dense like a bread, the batter was delicious so I am curious if the cooking time of 1 3/4 hours is incorrect. Th...
I wouldnt recommend this recipe. While the cake tastes really good, the texture was very dry and crumbly and I followed this recipe to the T!
This is a great recipe for the chocolate lover. I have served it sprinkled with confectioners sugar, and I've also tried it with a chocolate ganache. YUM!!
it was an OK cake but really dry i would NOT put it in the oven for the full time its dense,brittle , and dry.
Used a round pan instead of fluted. Everything came out fine, only had to cook it for 1 1/2 hours, but not impressed with the taste at all. Very, very bland. Don't think I'll make it again.
Dry, not very chocolaty. The batter was so stiff, I had trouble spreading it in the cake pan, and it resulted in a big mess when I tried smoothing batter over the chocolate /sugar mixture that ...