Funnel Cakes III33 Reviews
“Easy fried cakes very similar to pancakes.” - by LV2SHOP
Original recipe yields 4 cakes
- Beat egg. Mix in milk. Sift flour, salt, sugar, and baking powder; beat into egg mixture until smooth.
- Pour oil into a heavy pan until it is 1 inch deep. Heat to 375 degrees F (190 degrees C).
- Pour batter through funnel into oil with a circular motion to form a spiral. Fry until lightly brown; turn over to brown the other side. Cook to golden brown, and remove to drain on paper towels. Sprinkle with confectioner's sugar while still warm.
Amount Per Serving (12 total)
- 146 cal
- 8.2 g
- 16 g
Based on a 2,000 calorie diet
Reviews (33)Rate This Recipe
"Made this recipe for my kids last night and they were a hit! I did have to add more milk as it was a bit thick and I also added more sugar to make the batter a bit sweeter. With that they turned out j..." See moreust like the funnel cakes you get at the fairs/carnivals, etc! They were delicious and very easy to make."
"I Think that is was great all it really needs like everyone say more milk and more sugar...." See more"
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