Original recipe yields 14 servings
Based on a 2,000 calorie diet
Based on the other reviews I decided to bake the cake for a shorter time about 45 min. and I added about 3/4 cup of applesauce, when the cake come out I brushed the cake with melted butter. I be...
Awesome way to use up those really soft pears. My whole family enjoyed this wonderfully moist, delicious cake. Thanks.
I've had so many compliments on this and they all want the recipe! Thanks! Michelle