Rich Green Bean Casserole

37 Reviews

Prep: 5 min
Cook: 20 min
Ready In: 25 min

“If you like rich casseroles you'll love this!! Green beans are baked in a creamy cheese sauce with a zesty seasoning.” - by HEATHERWIDNER

Ingredients

8 ounces processed cheese food, cubed
1 (10.75 ounce) can condensed cream of chicken soup
2 (15 ounce) cans green beans, drained
1 teaspoon Cajun seasoning
1 teaspoon salt
1 teaspoon ground black pepper
1 (2.8 ounce) can French-fried onions

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Metric US

Original recipe yields 6 servings

Directions

Preheat the oven to 350 degrees F (175 degrees C).
Place the processed cheese into a large microwave-safe bowl along with the cream of chicken soup. Heat on full power for 2 minutes, stirring occasionally, or until cheese is melted. Season with salt, pepper, and Cajun seasoning. Stir in the green beans. Pour into a 1 1/2 quart casserole dish, and sprinkle the French fried onions over the top.
Bake for about 20 minutes in the preheated oven, or until the top is crispy.

Nutrition

Amount Per Serving (6 total)

Calories
277 cal
14%

Fat
19.1 g
29%

Carbs
16.5 g
5%

Based on a 2,000 calorie diet

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Reviews (37)

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Tanya

Nov. 7, 2008

"I love this recipe, I originally tried it because I don;t like mushroom soup which most greenbean recipies call for. The cheesy green beans are really good, even for leftovers. I use fresh green bea..." See morens and I cook them down to where they are soft before baking them in the casserole, they have lots of good flavor and are a must at our holiday table. The only change I make is I line the bottom of the dish with the fried onions and then top with them as well to add a bit more flavor. Besides you can never have too many fried onions!"

Cindy

Nov. 21, 2007

"This is very similar to a recipe I've used for years. Instead of cajun seasoning, I use Ro-tel tomatoes. Any brand of diced tomatoes with green chiles will do. ..." See more"

Pohl Daddy

Nov. 18, 2008

"I don't even know what to say about this except that if my wife didn't stop me, I would have eaten it all. I will hold off on the salt next time b/c between the the canned green beans, cheese, soup, ..." See moreand onions there was plenty. This is comfort food at it's best!"

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