Ginger Orange Glazed Chicken Wings33 Reviews
- Prep: 20 min
- Cook: 45 min
- Ready In: 9 hr 5 min
“Very tasty orange wings with a Chinese kick but not as gooey. Perfect for a party.” - by DEE78
Original recipe yields 4 servings
- In a large, resealable bag, mix the orange juice concentrate, lemon juice, hoisin sauce, vegetable oil, sugar, ginger, and fresh garlic. Add chicken wings, seal, and shake to coat evenly. Refrigerate overnight.
- Preheat oven to 400 degrees F (200 degrees C). Line a large baking sheet with aluminum foil.
- Spread wings on foil with marinade, and bake for 45 minutes, until brown and shiny. Transfer to serving platter, and garnish with green onions.
Amount Per Serving (4 total)
- 348 cal
- 15.2 g
- 36.3 g
Based on a 2,000 calorie diet
Reviews (33)Rate This Recipe
"I've made these a few times now to rave reviews. The only changes I make are in adding 1/2 tsp. crushed red pepper flakes and 1/4 cup pineapple juice to the marinade, and I sprinkle the wings with to..." See moreasted sesame seeds before serving. Great party fare, and I thank you for your recipe submission, DEE78!"
"If you like Orange Chicken you will love this recipe! I used this on boneless, skinless chicken breasts and made this for our dinner entree. I marinated the breasts overnight, flipping every so often,..." See more and then baked them for one hour at 350. I lined the pan with Release foil so everything was a breeze. I didn't have OJ concentrate, so I just used about 1 cup of regular OJ. Also, used lemon juice from the squirty plastic thingy, not fresh. This was a hit! Served with fried rice. Thanks for the post!"
"This is amazing. My husband LOVED these. I did add just a little red pepper flakes to give it a little heat...and I am glad that I did. THese turned out wonderful. He even took some to work the ne..." See morext day and a couple of his co-workers wanted the recipe. Thank you for the post...will definately make again."
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