Original recipe yields 14 servings
Based on a 2,000 calorie diet
This came out great and was a hit with our guest! I used 2 tablespoons of flour to coat the fruit, as I'm used to making the traditional Texas Pecan Cake and knew it needed to be coated in flou...
For those of you who love fruit cake, this is quick and easy and moist! Very dense with sweet fruit. Everyone who loves fruit cake in my family loved it this Christmas! It's a keeper.
This is an amazing "un"fruitcake! It looks like your typical, but even my fruitcake-hating Mom LOVES this! It is going to be a yearly Christmas goody in our home!