Simplistic Pepper Salad

Simplistic Pepper Salad

7 Reviews 1 Pic
  • Prep

    5 m
  • Ready In

    5 m
Mandy
Recipe by  Mandy

“The ingredients in this salad are so tangy that no salad dressing is needed, keeping the salad light - just how it should be. The sweetness of the red bell peppers complements the feta and cracked pepper so well. Has a kick - great for pepper lovers!”

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Ingredients

Adjust Servings

Original recipe yields 1 serving

Directions

  1. Place the spinach on a plate or in a bowl. Sprinkle the red pepper and feta cheese over it. Season with cracked black pepper, and enjoy this healthy meal!

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Reviews (7)

Rate This Recipe
luv2laugh
12

luv2laugh

We really liked this. Simple, fast and yummy! Made as is. At first, thought the ingredient proportions were off, but it worked just fine. "1 serving" was enough for an appetizer for both my husband and I.

Molly
7

Molly

Super simple salad to put together with lots of flavor. We enjoyed this very much and love the fact that you can put it together in no time. Thanks Mandy for sharing your recipe.

Robbie
6

Robbie

Five stars for quick, easy and oh so tasty! This was really simple and healthy. Hubby first asked if there was dressing for it, and I said no. He proceeded to eat the whole thing! I used garlic and herb feta cheese. The red pepper gives it some juice and the feta adds lots of flavor. Thanks for sharing!

More Reviews

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Nutrition

Amount Per Serving (1 total)

  • Calories
  • 47 cal
  • 2%
  • Fat
  • 1.5 g
  • 2%
  • Carbs
  • 6.6 g
  • 2%
  • Protein
  • 3.1 g
  • 6%
  • Cholesterol
  • 4 mg
  • 1%
  • Sodium
  • 103 mg
  • 4%

Based on a 2,000 calorie diet

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Spinach Salad with Pepper Jelly Dressing

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Low-Fat Cucumber Pepper Pasta Salad