Peanut Butter and Banana Frosting

Peanut Butter and Banana Frosting

8

"Better than a peanut butter and banana sandwich! Use with a yellow cake."

Ingredients

servings 528 cals
Serving size has been adjusted!

Original recipe yields 10 servings

Adjust

Nutrition

  • Calories:
  • 528 kcal
  • 26%
  • Fat:
  • 32.7 g
  • 50%
  • Carbs:
  • 56.3g
  • 18%
  • Protein:
  • 7.2 g
  • 14%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 230 mg
  • 9%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

Print
  1. Combine margarine, shortening, peanut butter, milk, vanilla, and butter flavoring. Add confectioners' sugar and beat until creamy. Add more milk, if needed, 1 teaspoon at a time.
  2. Spread icing over one layer of a yellow cake. Slice bananas on top. Place second layer on top and frost top and sides.
  • profile image

Your rating

Cancel
Submit

Reviews

8
  1. 9 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

First off, I used this recipe to "frost chocolate cupcakes". I was unable to give this a 5 star rating without modifications. The recipe does not state the margarine is too be room temperature ...

with slight alterations this is now a five star frosting. instead of milk use heavy whipping cream. beat butters and shortening till light and fluffy then add extracts (i used banana instead o...

I thought this was going to be messy/runny, but it worked out well. And the flavor was dynamite with a moist banana cake!

I used crunchy peanut butter and butter flavored shortening. I omitted the margarine because of the above substitution. I figured it would have more stability with more shortening. I did a drop ...

DELISH! i halved this recipe and just used 1 stick of butter in the margarine and shortenings place, i used regular JIFF peanut butter, natural peanut butter is too runny. i brought it too a pot...

Yum, yum, yum! This was a great recipe. I didn't add the butter flavor, since I didn't have any. And I mashed the bananas up and added them to the frosting. Was awesome on a chocolate cake!

This is a decent frosting recipe, but be aware you can taste the shortening, so if you aren't a fan, you probably should steer clear. Additionally, I wasn't about to dump a pound of confectione...

Super rich and creamy and peanutty