Ham Croquettes

Ham Croquettes

49
BARNETTBUNCH 0

"A delicious croquette recipe, made with ham, onions, & cheese. It is so good & tastes just like I remember my mom's!"

Ingredients

45 m {{adjustedServings}} servings 347 cals
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Original recipe yields 10 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 347 kcal
  • 17%
  • Fat:
  • 17.6 g
  • 27%
  • Carbs:
  • 26.5g
  • 9%
  • Protein:
  • 20.5 g
  • 41%
  • Cholesterol:
  • 126 mg
  • 42%
  • Sodium:
  • 978 mg
  • 39%

Based on a 2,000 calorie diet

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Directions

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  1. Melt butter in a large skillet over medium heat. Stir in onion, green onions, and garlic; cook until tender, about 10 minutes.
  2. Transfer contents of skillet to a large bowl. Stir in ham, Cheddar cheese, and 1 1/2 cups of bread crumbs. Beat 3 eggs; stir into ham mixture. Sprinkle with salt and pepper. Using your hands, make golf ball-size balls out of the ham mixture.
  3. Heat vegetable oil in a large skillet over medium heat. Spread remaining bread crumbs onto a plate. In a large bowl, beat 1 egg; stir in water. Dip balls into egg mixture, and roll in bread crumbs. Place balls in hot oil being careful not to crowd. Fry until golden brown. Remove to paper towels to soak up grease.
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Reviews

49
  1. 57 Ratings

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This recipe was great! I was looking for something to make with the leftover spiral ham I had. My friends tol me to make pea soup but I knew my kids wouldn't like that. This recipe was perfect. ...

I love ham croquettes. I used to eat them with my grandma. There was two restaurants left that served them. One is closed down and one is 1 1/2 hours from me. Either way I found this recipe. I...

I've made this twice now & both times turned out delicious. However, the 2nd time, after I finely chopped the ham & added the veggies, bread crumbs & eggs, I used a hand blender to give it that...