Soda Pop Strawberry Angel Food Cake

Soda Pop Strawberry Angel Food Cake

16 Reviews 1 Pic
Recipe by  MARBALET

“Strawberry flavored angel food cake, drizzled with a delightful strawberry glaze.”

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Adjust Servings

Original recipe yields 1 -10 inch tube cake



  1. Prepare cake mix according to package directions, except substitute 1 1/4 cups soda pop and honey for the water. Bake as directed. Remove from oven and set upside-down until cooled.
  2. Meanwhile to prepare glaze, combine melted margarine, powdered sugar, remaining soda pop, and food coloring in a mixing bowl. Mix until smooth and drizzling consistency. Spread top of cooled cake.

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Reviews (16)

Rate This Recipe


I tried making this recipe twice. I thought I had done something wrong but each time the cake deflated to a dense pancake. My husband did not like the artifical strawberry flavoring from the pop either. This recipe was a waste of time and money.



I haven't made this recipe I just wanted to comment. I believe this is the exact same recipe from a Strawberry Shortcake Doll's recipe card. Am I wrong in believing this?



This cake is so simple and tasty. Everyone loved it. My husband said it was the best angel food cake he'd ever eaten. I thought the icing was too rich and butter flavored, so I added 1/2 tsp. vanilla and it was great. Also, I used black cherry flavored soda - I think any flavor of carbonated soda you like would work.

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Amount Per Serving (14 total)

  • Calories
  • 265 cal
  • 13%
  • Fat
  • 3.3 g
  • 5%
  • Carbs
  • 55.9 g
  • 18%
  • Protein
  • 2.9 g
  • 6%
  • Cholesterol
  • 9 mg
  • 3%
  • Sodium
  • 344 mg
  • 14%

Based on a 2,000 calorie diet



previous recipe:

Chocolate Angel Food Cake I


next recipe:

Angel Food Cake and Strawberry Cream Roll